Review The Word: Very rarely do you hear something bad about this place from anybody. That’s good, since it sits about a block away from the most famous restaurant and bar in Tampa (Bern’s). This top location and list of food will pack them in around the clock. The Spot: Ciccio’s looks like a chic, …
The Lime serves bar food with a difference, but does it have that something extra? By Brian Ries, Published 11.29.2006 While eating at the The Lime on SoHo, dining companion Austin defended a mediocre movie by saying, “It’s easy to overlook the inevitable flaws when something is charming.” Profound, Austin. And especially apt when reviewing restaurants. …
It’s Mexican food with a twist. That’s the concept behind Lime, a new restaurant by the founders of Ciccio & Tony’s, which opened Sunday (10/1) in the high-profile Howard Avenue space that formerly housed Primadonna Trattoria. The food has a heavy South American influence, especially Brazilian, said co-founder James Lanza. The atmosphere? The idea is …